MRP 60:30
MRP 60:30
 
1.0Kg   FREE SHAKER
£19.95  BUY 6 SAVE 20%
Bananas & Malt

Chocolate Malt

 
2.5Kg   FREE SHAKER
£39.00  BUY 6 SAVE 20%
Bananas & Malt

Chocolate Malt

 




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  • 60% PROTEIN 30% CARBS
  • LOW FAT
  • HIGH PROTEIN
  • LOW SUGAR MEAL REPLACEMENT
60% PROTEIN 30% CARBS
Low GI meal replacement mix with whey, micellar casein and active barley.

The most advanced and most economical meal replacement powder:
Formulated to help athletes increase muscle mass and strengh while reducing body fat.

Two pure protein sources:- 

WHEY PROTEIN ISOLATE giving quickly digested protein of high biological value, high in essential and branched chain amino acids 

MICELLAR CASEIN giving slowly digested, sustained release amino acids.

Germinated wholegrain barley provides low glycemic carbohydrate and both soluble and insoluble fibre (beta glucans), essential fatty acids and vitamins.

Before starting this or any weight loss diet or exercise regime, you should consult your doctor. Not suitable for children, infants or women who are pregnant or breastfeeding. Many help slimming or weight control only when used as part of a calorie controlled diet. Not to be used as your only source of nutrition – you should eat at least one balanced meal per day. You should try to dink 2 litres of fluid per day – the best low calorie drink is water.


  1. Borsheim E, Aarsland A, Wolfe R, 2004. “Effect of an Amino Acid, Protein and Carbohydrate Mixture on Net Muscle Protein balance After Resistance Exercise”. International Journal of Sport Nutrition and Exercise Metabolism, 14:255-271. Drinkell JA, Wolinskey JA, CRC Press, 17-27.
  2. Layman D, et al, 2003. “A reduced ration of dietary carbohydrate to protein improves body composition and blood lipid profiles during weight loss in adult women”. Journal of nutrition, 133: 411-417.
  3. Layman D, Baum J, 2003. “Dietary protein impact on glycemic control during weight loss”. Journal of Nutrition, 134:S968-S973.
  4. Damien P, McIntosh G, Owens J, 2005 high dietary protein reduces energy intake and visceral, subcutaneous and carcass fat. Journal of Nutrition 2005; (134: 1445-1458).
  5. Lemon WR, 1998. “Effects of exercise on dietary protein requirements”. International Journal of Sport Nutrition and Exercise, 34, S1688.
  6. Hall et al. Casein and whey exert different effects on plasma amino acid profiles gastrointestinal hormone secretion and appetite. Brit J Nutr 2003; 89:239-48.
  7. Bowen et al. Acute effect of dietary proteins on appetite, energy intake and glycemic response in overweight men. Asia Pac J Clin Nutr 1990; 52:72-80.
  8. Anderson H, Moore S, 2003. “Dietary proteins in the regulation of food intake and body weight in humans”. Journal of Nutrition, 134:S974-S979.
  9. Belobrajdic D, McIntosh G, Owens J 2004. “High whey protein diet reduces body weight gain and alters insulin sensitivity relative to red meat in Wistar rats”. Journal of Nutrition, 134:1454-1458.
  10. Mithieux G et all, 2005. Portal sensing of intestinal gluconeogenesis is a mechanistic link in the diminution of food intake induced by diet protein. Cell metabolism, Vol 2, 321-329, November 2005.

Add 3 heaped scoops, roughly to the 200ml mark on the shaker bottle. Add water up to 500ml mark. Close the lid and shake vigourously. Powder should be stored in a cool dry place. Once made, the drink should be consumed within 2 hours, or on the same day if refrigerated.

Glycine 2.7g   Threonine 1 3.9g   Methiononine 1 2.3g
Alanine3.8g   Tyrosine2.2g   Cysteine1.5g
Valine 1,26.9g   Aspartic Acid10.2g   Lysine 17.3g
Leucine 1,26.8g   Phenylalanine 14.8g   Histidine2.2g
Isoleucine 1,25.9g   Tyrptophan 11.4g   Arginine 13.4g
Serine4.4g   Proline7.4g   Glutamine/Glutamate10.2g

1 - Essential Amino Acids
2 - Branched Chain Amino Acids (BCAA)
Please note: Tryptophan from natural source


 Per 100g80g Serving
Energy1663KJ1330KJ
Energy302KCAL242KCAL
Protein60g48g
Carbohydrate30g24g
(Of which is sugars)9.9g9.2g
Fat3.6g2.9g
Saturates1.9g1.5g
Fibre3.0g2.4g
Sodium0.09g0.08g

The above results are determined in the absence of water,which may comprise up to 6% as the powder absorbs moisture from the atmosphere.


Undenatured cross-flow microfiltered whey protein isolate (35%), isolated undenatured casein (33%), germinated wholegrain barley (enzyme active) (25%), pea fibre (stabiliser), vitamin and mineral blend (vitamin C; Vitamin E; dicalcium phosphate, ferric orthophosphate; vitamin B3, vitamin A; zinc oxide, cooper gluconate; vitamin B5, magnesium oxide, vitamin D3, vitamin B1; folic acid; vitamin B12, biotin; potassium iodide; manganese sulphate), natural flavour, calorie free sweetener (cyclamate).

Allergy and Dietary Information

 
Suitable for Vegetarians? Yes
Suitable for Vegans? No
Suitable for Halal diets? Yes
Suitable for Kosher diets? Yes
Wheat Free? Yes
Dairy Free? No
Gluten Free? No
This product contains dairy ingredients (whey, casein) and a small amount of pea fibre added to stabalise it in liquid, making a smoother drink.

Contains no nuts, no soya, no wheat, no meat products.

Your Guarantee of Quality

Nutrisport Healthmark

Nutrisport manufacture all their own supplements in an EEC registered milk processing factory, shown by the oval HEALTHMARK symbol.

We process no hormones, steroid precursors, meat products or stimulants on our plant, nor any substance banned under IOC drugs testing rules. We are the only UK brand that can make all of these claims at time of writing.

Our products are free from genetically modified organisms and any materials derived from them.

Nutrisport products are independently analysed by the United Kingdom Analytical Service.